SHAH, A. . Fermentative Creation of Penicillin by Penicillium Chrysogenum. Central Asian Journal of Theoretical and Applied Science, [S. l.], v. 3, n. 2, p. 119–128, 2022. Disponível em: https://cajotas.casjournal.org/index.php/CAJOTAS/article/view/413. Acesso em: 13 mar. 2026.